The 2023 edition of Springbank 21 Year Old, created using a combination of whisky matured in bourbon, rum, port and sherry casks. Always a super popular release.
Tasting Notes
Awards
Nose
Notes of citrus zest, pineapple upside down cake and fudge introduce this year’s Springbank 21 year old. There is a savoury element in notes of baked ham and tomato vine leaves, with subtle peat smoke coming through on the nose.
Palate
A tropical influence comes through on the palate in notes of ripe mango, dried coconut and papaya, opening up to notes of liquorice, cola syrup, digestive biscuits, honey and a slight earthiness.
Finish
A long finish with notes of orange zest, campfire embers and caramel.