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£6.00
£6.00
Octomore 10.1, distilled in 2013 using 100% Scottish grown Concerto barley, with a peated level of 107PPM. Fully matured for 5 years in first fill American whiskey casks from Jim Beam, Heaven Hill, Buffalo Trace and Jack Daniels, then bottled in 2019 at 59.8% vol.
