The 2015 release of Springbank 25 year old, matured in a combination of sherry and bourbon casks before being married together in port casks. Bottled at 46% and limited to only 900 bottles worldwide.
Tasting Notes
Springbank 25 Year Old / 2015 Release Tasting Notes
Nose: The nose is light and fruity with notes of red apples and blueberries. Honeycomb and milk chocolate provide a sweet creaminess, which combines well with traditional dunnage warehouse aromas.
Palate: Very well balanced with notes of toffee apple, brandy butter, liquorice, milk chocolate and honeycomb.
Finish: Long and bold with light spices and black pepper immediately recognisable against a backdrop of dried peat. Butterscotch follows up at the end.